After all the craziness over the last couple of months, the festive season is over for another year and we have said ‘hello’ to 2016.
I was quite sad to see the end of last year – as 2015 marked the start of my exciting new business and 12 months on it’s incredible to see how far I have come.
I don’t think I could have prepared myself for just how popular Kacao Chocolaterie would become, the response from customers has been so encouraging and to take on another member of staff in October was just the icing on the cake.
Then there was Christmas – I put so much thought and passion into creating the winter collection that I wondered how it would be received. Well I shouldn’t have worried as the feedback from customers has been overwhelming.
We attended so many Christmas events during November and December and it was a real thrill to share the chocolates with so many people.
Thank you to everyone for your continued support and here is to 2016 – let’s hope it’s a great one!